Hauser Confiserie St. Moritz - Engadine specialties

Pastry specialties from the Engadine

The confectionery Hauser St. Moritz produces Engadine specialties such as the famous Engadine nut cake, baked goods such as bread, pancakes and croissants, cakes, patisserie, truffles and chocolate souvenirs. The Hauser Confiserie tradition dates back to 1892. The recipes have been adapted and perfected over the years. In this manufactory, where the craft of the confectioners of yesteryear is maintained, we use regional ingredients whenever possible.

The Hauser Specialties Shop

Do you have a craving for Engadine nut cake from the Hauser Confiserie or do you miss the homemade granola that we offer our guests for breakfast? Store online, we will gladly send you the culinary Hauser souvenirs.
The connection to the Engadine is central to us
Hauser Confiserie St. Moritz - Engadine nut cake

Engadine nut cake and more

It is the classic among the sweet Engadine specialties. The delightful perfection made of sugar dough and caramelized Swiss tree nuts is available in 4 sizes at Konditorei | Confiserie Hauser. Gourmets will be delighted with the nut cake covered in dark chocolate.
Hauser Confiserie St. Moritz - Take Away Offer - Sandwich

Take Away

Our Hauser Take Away offer from the bakery and pastry shop |Confiserie Hauser St. Moritz is very popular. Salads, soups, sandwiches and pastries to suit your mood are available to take away. Whether lunch break, provisions for hiking or a snack for the journey home. Our salty and sweet classics always taste good.

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